Thai Express welcomes fall 2018 by celebrating the aromatic and distinct Thai basil leaf with the Crispy Basil Festival menu.
The Crispy Basil Festival menu includes:
Crispy Basil Drunken Noodles (AKA new and improved Pad Kee Mao): Chewy large rice noodles, fresh vegetables and Thai basil. The dish is topped with crispy basil.
Basil Fried Rice: Basil Stir-fry (also available as a Pad Salad) which incorporates Thai basil as a featured ingredient and as a crispy fried garnish.
Sticky Thai Chicken Wings: New crispy whole Thai chicken wings in your choice of 2 sauces: the Sweet Thai sauce and a spicy Thairacha. Both varieties are topped with crispy fried basil.
The Crispy Basil Festival menu can be found at participating Thai Express locations across Canads for a limited time through fall.
