The Bacon Portabella Mushroom Melt (BPMM) is back on the menu at participating Wendy’s Canada locations.
The returning fan-favourite features a quarter-pound of fresh beef topped with applewood-smoked bacon and rich portabellas in a melty cheddar sauce, all between a warm toasted bun.
You can find the BPMM at participating Wendy’s locations across Canada for a limited time.
Image via Wendy’s
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