After a successful test run in Atlantic Canada last summer, McDonald’s is adding Fish & Chips to menus across Canada for a limited time.
The new offering features 100 per cent wild-caught certified sustainable Atlantic Haddock, battered up and deep-fried until crunchy and golden. Each Fish & Chips Meal includes French fries and a side of tartar dipping sauce.
Caught and packed in Atlantic Canada, and harvested from Canadian waters off Nova Scotia, the haddock is supplied by High Liner Foods, which operates out of Lunenburg, Nova Scotia.
You can find Fish & Chips at participating McDonald’s locations across Canada through June 17, 2019.
