Montana’s looks to raise the steaks with the launch of its 100% Canadian Steak Event at participating locations for a limited time.
This year’s event features the following menu options:
7-oz AAA 100% Canadian Sirloin: Aged for 50 days and seasoned to perfection.
7oz Sirloin Steak & Kapow! Shrimp: Montana’s version of surf and turf featuring AAA Sirloin that has been aged for 50 days and topped with the chain’s signature KAPOW! Shrimp. Available for a limited time.
Bacon Wrapped Sirloin: 7-oz. AAA Canadian Sirloin wrapped in bacon then grilled. Available for a limited time.
New 10-oz New York Striploin: Centre cut AAA Canadian Striploin seasoned for 8 hours then grilled.
New Canadian Sirloin with an Antojito Kicker: 7-oz AAA Canadian Sirloin topped with an Antojito Kicker. A crispy patty filled with cream cheese, jalapeño and peppers.
Southwest Steak Salad: 100% Canadian steak grilled and layered over all the toppings. Black beans, cheese, guacamole and crispy corn tortilla chips.
Kickin’ Creamy Shrimp Steak: 7-oz Canadian AAA Top Sirloin is grilled and then topped with Kickin’ Creamy Shrimp.
Glazed Mushroom & Onion Steak: 7-oz Sirloin Steak topped with sautéed mushrooms and onions in a creamy green peppercorn sauce.
Menu availability may vary by location.